Brunch Burger
Brunch Burgers have everything you love about breakfast piled high on a delicious grilled burger! Create the ultimate brunch burger with crispy hash browns, American cheese, bacon with a fried egg on top!
A while back one of my sons came through raving about a brunch burger that he tried from Applebees. I’m a huge fan of an egg on top of anything and just had to try it!
Burgers are the one thing that I never get tired of. This is no ordinary burger and not one that I would eat every day, but it is one that you must try.
It’s completely over the top and almost too big to fit in your mouth. Just grab a knife, a fork, a napkin and get to it!
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How to Make a Brunch Burger:
Mix Steak Rub Together:
This is the rub we use on our favorite Grilled Ribeye Steaks and it’s great for seasoning burgers!
- Brown sugar, granulated garlic, smoked paprika, kosher salt, black pepper and dry mustard.
- Add steak rub to 2 pounds of lean ground beef.
- Cook Bacon until crispy.
- Fry Hash Browns.
- Form seasoned ground beef into 6 patties with an indention in the center.
- Prepare grill to 300° fire with hickory or oak for smoke flavor.
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- Grill burgers, 8 to 10 minutes on each side, until internal temperature reaches 165°.
- Top grilled patties with American cheese.
- Cook eggs, sunny side up with butter or non stick cooking spray.
- Layer buns with your favorite condiments like mayo, mustard, ketchup, burger sauce or barbecue sauce.
- Top with lettuce, red onion and tomato.
- Layer a crispy hash brown, cheese burger, bacon and egg and top burger buns.
- Serve immediately.
Delicious Sides for Burgers:
- Easy Onion Strings are great for topping burgers or to serve alongside. Thin sliced onions are dipped in buttermilk and seasoned flour and then quickly fried until crispy.
- Sweet Potato Fries are a great addition to burger night. These are oven baked and a healthier option than the traditional fries.
- Air Fryer Roasted Potatoes are quick, easy and delicious. Crispy on the outside and fluffy on the inside.
Delicious burger recipes to try for your next dinner or cookout! Grilled burgers slathered in homemade barbecue sauce and topped with easy onion strings. This one's a surefire winner! All of your favorite fajita flavors piled high on a juicy burger. Skip taco night and make these burgers instead! An over the top delicious burger with the most flavorful mushrooms that you've ever tried! Frito pie is irresistible on it's own but piled high on your favorite burger takes it to a whole new level of deliciousness. If you are into epic burgers, give this one a try. The flavor combination of this burger is beyond delicious. The lean ground beef is stuffed with smoked ham and cheese and grilled to perfection. Then we top it all off with our favorite crispy bacon! The ultimate slider recipe! Grilled all beef burgers with barbecue sauce and tons of onion flavor. Slathered in homemade burger sauce and served up on the softest homemade slider buns! An irresistible burger for your next cookout!Ultimate Burger Recipes
You don’t have to go out to a restaurant to get an epic burger, they are quite easy to make at home. Even if you use your indoor grill pan or fry your burgers up in a skillet, you are going to get a satisfying and delicious burger.
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Brunch Burger
Ingredients
For the Steak Rub:
- 1/4 cup brown sugar
- 2 tablespoons granulated garlic
- 1 tablespoon smoked paprika
- 1 tablespoon kosher salt
- 1 tablespoon black pepper
- 1 teaspoon dry mustard
For the Burgers:
- 2 pounds lean ground beef
- 6 slices American cheese
- 6 hash browns
- 6 slices bacon cooked
- non stick cooking spray or 1 tablespoon butter
- 6 eggs
- lettuce
- red onion slices
- tomato slices
- 6 burger buns
- condiments for serving
Instructions
- Mix the dry rub ingredients together in a small bowl: brown sugar, garlic, smoked paprika, salt, pepper and dry mustard.
- Combine ground beef and steak rub and form into 6 patties.
- Prepare grill to a 300° fire.
- Grill burgers for about 8 -10 minutes per side until internal temperature reaches 165°.
- Remove from grill and top with cheese.
- Cook the eggs using non stick cooking spray or butter until sunny side up. Season with salt and pepper if desired.
- Layer buns with lettuce, onion, tomato, hash brown, cheese burger patty, bacon, egg and top bun with your favorite condiments like mayo, mustard, ketchup or barbecue sauce.