Painkiller Cocktail is a simple and easy mixed drink to make at home. A refreshing mixture of pineapple juice, cream of coconut and dark rum. A classic cocktail to add to your must-try list!

The Painkiller is a great Tiki cocktail that is easy to mix up by the glass, perfect to enjoy by the pool or sip on the front porch. The flavor combination could be compared to a grown up Piña Colada being a little less sweet with a bit more of a rum kick.

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The classic painkiller is made with Pusser Rum but you can use your favorite. I keep Captain Morgan Black Spiced Rum on hand. It’s essential for some of my favorite easy cocktails.

Table of Contents

How to Make a Painkiller Cocktail:

Add ice to a cocktail shaker.
Top with pineapple juice, rum, orange juice and cream of coconut.
Cover the shaker with the lid and shake vigorously to combine the ingredients.
Fill a glass with ice and pour painkiller over ice.
Garnish with pineapple chunks and grated nutmeg.

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Handy Cocktail Tools for the Home Bar:

You will need a cocktail shaker for mixing cocktails and this just the ticket, it’s big enough for mixing 2 drinks at a time.
A cocktail jigger is so handy for measuring out cocktail ingredients. Use the small end for 1 ounce measurements and the large end for 2 ounces.
Pineapple Party Picks are just too cute for cocktail garnishes!
This cocktail spoon has a muddler on the end making it double handy!
Make your own cocktail ice with this counter top ice maker.
I love this juicer for adding fresh citrus to my cocktails.

The Painkiller is a must try cocktail! It is easy to keep the simple ingredients on hand so you can enjoy it any day of the week.

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2 Painkiller cocktails with pineapple garnish

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