Mustard BBQ Chicken Wings Recipe

MUSTARD BBQ CHICKEN WINGS

[{"selector":"#anim-2a91c53b-b51b-4d1b-b85b-51aacb250878","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Ingredients: – chicken wings – prepared yellow mustard – brown sugar – Worcestershire sauce – rosemary – onion flakes – garlic powder – black pepper – kosher salt Prep Time 5 Minutes Cook Time 30 Minutes

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Set aside or refrigerate until ready to use

[{"selector":"#anim-0053e5a3-2821-4988-976a-44bdcb17facd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Pat wings dry with paper towels

Grill for 20 Minutes with the lid closed ~ Use Pecan or Hickory for smoke flavor

Cook to about 160 Degrees Internal Temperature

Pour Mustard BBQ Sauce in a Bowl ~ Add wings and toss to coat

Return to Grill Cook another 10 Minutes

Internal Temperature Should Reach 165 Degrees

Remove From Grill ~ Serve immediately

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