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White Christmas Margaritas

White Christmas Margaritas are creamy coconut margaritas with tequila and lime. The perfect cocktail for celebrating the holidays in an easy pitcher recipe.

If you love margaritas, try these Apple Cider MargaritasPineapple Margaritas, Frozen Peach Margaritas or Strawberry Margaritas for your next cocktail party. We have all of the Tequila Cocktail recipes you need.

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white Christmas margaritas with cranberry and rosemary garnish

White Christmas Margaritas ~ Coconut Margaritas

If you are looking for the perfect Christmas party drink, these cool and refreshing margaritas are just the ticket. Classic coconut and lime flavors get a festive twist with a sugar rim and cranberry, lime and rosemary garnish.

ingredients for White Christmas Coconut Margaritas

Ingredients Needed:

  • Coconut Milk – unsweetened
  • Tequila
  • Triple Sec
  • Simple Syrup
  • Lime Juice
  • Honey
  • Sugar
  • Lime Zest
  • Garnish: Lime Slices, Fresh Cranberries, Fresh Rosemary

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How to Make White Christmas Margaritas:

blender of coconut margaritas

  • Add coconut milk, tequila, triple sec, simple syrup and lime juice to a blender.

blender pitcher of coconut margaritas

  • Blend on high for about 1 minute.

pitcher of white Christmas margaritas with cranberry garnish on a tray

  • Pour into a pitcher.

saucer with sugar and lime zest

  • Mix sugar and lime zest together on a saucer.

sugaring the rim of a cocktail glass

  • Rub honey around the rim of the glasses- the honey really makes the sugar stick. Dip into lime sugar.

2 cocktail glasses of coconut margaritas on a tray - cranberry, rosemary and lime garnish

  • Fill glasses with crushed ice.
  • Pour margaritas over ice.
  • Garnish with lime slices, cranberries and rosemary if desired.

Recipe Notes and Variations:

  • Yield: 6 servings
  • Simple Syrup: Made with equal parts sugar and boiling water. Stir together, cool before making cocktails. Refrigerate in a covered mason jar up to 2 weeks.
  • Make Ahead: Margaritas can be made ahead and refrigerated up to 1 week or frozen up to 3 months. Mix well before serving, the mixture will separates as it sits.
  • Frozen Margaritas: Add 4 cups ice to the blender with the other ingredients, blend until smooth.

More Holiday Cocktails to Try:

  • Winter Moscato Punch is a five ingredient holiday sangria that is sure to be the hit of the party. Made with moscato wine, triple sec, pomegranate and cranberry juice.
  • Christmas Punch is made with a classic merlot, cran- apple juice and ginger ale for a gorgeous holiday cocktail.
  • Cosmopolitan Party Punch makes a large batch and is perfect for holiday events and celebrations. Made with moscato, vodka, lemonade and cranberry juice. A party twist on the classic cosmopolitan cocktail.

overhead view of margaritas

No need for snow, celebrate a white Christmas with these delicious Coconut Lime White Christmas Margaritas. A tasty cocktail that looks like Christmas in a glass!

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Christmas Margaritas
Print Recipe
4.67 from 3 votes

White Christmas Margaritas

White Christmas Margaritas are creamy coconut margaritas with tequila and lime. The perfect cocktail for celebrating the holidays in an easy large batch recipe.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktails
Cuisine: American
Keyword: Christmas margaritas, coconut lime margaritas, coconut margaritas, large batch margaritas, tequila cocktail
Servings: 6 Cocktails
Calories: 280kcal
Author: Milisa

Ingredients

  • 13.5 ounce coconut milk unsweetened
  • 12 ounces tequila
  • 4 ounces triple sec
  • 4 ounces simple syrup
  • 2 ounces lime juice
  • 1 teaspoon honey
  • 1/3 cup granulated sugar
  • zest of one lime
  • Garnish: lime slices cranberries, fresh rosemary

Instructions

  • Add coconut milk, tequila, triple sec, simple syrup and lime juice to a blender. 
    Blend on high for about 1 minute. 
  • Pour into a pitcher.
  • Mix sugar and lime zest together on a saucer. 
  • Rub honey around the rim of the glasses. Dip into lime sugar.
  • Fill glasses with crushed ice.
  • Pour margaritas over ice.
  • Garnish with lime slices, cranberries and rosemary if desired.

Notes

  • Simple Syrup: Made with equal parts sugar and boiling water. Stir together, cool before making cocktails. Refrigerate in a covered mason jar up to 2 weeks.
  • Make Ahead: Margaritas can be made ahead and refrigerated up to 1 week or frozen up to 3 months. Mix well before serving, the mixture will separates as it sits.
  • Frozen Margaritas: Add 4 cups ice to the blender with the other ingredients, blend until smooth.
  • Nutrition

    Serving: 1g | Calories: 280kcal | Carbohydrates: 30g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Fiber: 1g | Sugar: 26g
    4.67 from 3 votes (3 ratings without comment)

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