This is a perfect dish for holidays or any get together! It has every flavor you’d expect, and will bring you so much joy, this dish would even be great warmed up and served with ice cream.

If you like this you should try Fresh Apple Cake and Easy Cinnamon Coffee Cake.

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Maple-Walnut Apple Cake ~ Delicious Dessert for any occasion

Name: Maple-Walnut Apple Cake
Prep time: 10 min
Cook time: 35 min
Total time: 55 min
Ingredients: 1/2 cup butter (softened); 1/4 cup brown sugar; 1/2 cup sugar; 1/2 cup Coombs Family Farms Pure Maple Syrup (divided use); 1 teaspoon vanilla extract; 1 egg; 1 3/4 cup all purpose flour; 1/2 teaspoon baking soda; 1 1/2 cups apples (peeled, cored and coarsely chopped); 1 cup toasted walnuts (chopped)

Dessert perfect for any occasion, this dish is great to bring to Thanksgiving or Christmas dinner. With all the right flavors its sure to please everyone. A dish that looks like it took hours to prepare but truly does not.

Ingredients Needed:

butter, softened
brown sugar
sugar
Coombs Family Farms Pure Maple Syrup, divided use
vanilla extract
egg
all purpose flour
baking soda
apples, peeled, cored and coarsely chopped
toasted walnuts, chopped

How To Make:

Preheat oven to 350 degrees F°.

Grease a 9 x 9 inch baking pan.

In a large mixer bowl, add butter creaming with electric mixer.

Add brown sugar, sugar and 1/4 cup of maple syrup mixing until combined.

Beat in vanilla and egg.

Add flour and baking soda mixing just until combined.

Fold in apples.

Pour into greased baking pan.

Sprinkle toasted walnuts over batter, pressing lightly.

Drizzle with remaining 1/4 cup maple syrup.

Bake for 35 minutes or until a toothpick inserted comes out clean.

Cool for 10 minutes before slicing.

Serve warm or at room temperature.

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