Air Fryer
Soft Pretzels
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Air Fryer Soft Pretzels are a quick and easy snack that are just as delicious as those soft and chewy pretzels from the mall food court.
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Make the dough with warm water, yeast, sugar, olive oil.
Next add flour & salt.
Mix until combined.
Knead dough on a floured surface 3- 5 minutes.
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Divide the dough in half.
Cut each half into 8 equal sized pieces.
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Roll the dough into about a 18 inch rope. Dough can be rolled on the floured surface or between your hands. If dough is resistant to shape, allow it to rest a few minutes and try again.
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SHAPE THE PRETZELS:
Form the dough into a U shape.
Twist the ends twice.
Fold the ends over the round part of the dough.
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Beat an egg with 1 tablespoon of water.
Brush egg wash over both sides of pretzel dough.
Place in air fryer.
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Sprinkle with Flake
Sea Salt.
Cook pretzels in air fryer at 370° for 6-7 minutes or until golden brown.
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Pretzels should be
golden brown.
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Cool on a wire rack.
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Serve with Cheese
Sauce or Your Favorite
Mustard.
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Get the full recipe
via the link!
Great for
Game Day!
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